Thursday, February 11, 2010
Vanilla Walnut Cookies
I am a shy vegan. Although I believe strongly in animal rights, and the abolition of the property status of non-human animals, I am rarely vocal about these topics unless directly asked. My "activism" exists mainly in the practice of showing people how easy and "normal" it is to be vegan, and how delicious vegan food is. Along that vein, I bring treats to work with me nearly every Tuesday to share with my coworkers. Vanilla Walnut Cookies {page 432} were last week's pick.
These little cookies were easy to throw together, and quite unique, having ground walnuts in the dough itself. Robin recommends decorating each cookie with a walnut piece, and I took that recommendation.
The cookies themselves were sweet, but not too sweet, with a pleasant mouthfeel. They were a touch biscuity, but who says that cookies can't be biscuity? I thoroughly enjoyed both the flavor and texture, and so did my coworkers. They disappeared very quickly. Which, after all, is the best compliment a cook can get.
-- Your Friendly Neighborhood Batgirl
Subscribe to:
Post Comments (Atom)
Yeah! Culinary activism!
ReplyDeletei'm a shy vegan too. cookies do the talking for me though. those are lovely.
ReplyDelete