I love tahini in just about anything. I especially love tahini in salad dressing so I had to try out the Creamy Tahini Dressing {page 102} and I definitely was not disappointed. The tahini really shines in this dressing and makes me look forward to our nightly dinner salad. I did think that it was missing an element of sweetness so I might add a dash of agave nectar to it next time.
The only change I made to this recipe was to mix the dressing in the Vita-Mix instead of mixing by hand. The salad is green leaf lettuce, dried cranberries, and gomasio.
-- Kristin
Beans and Greens
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i'm always looking for good tahini dressing recipes... thanks for the tip
ReplyDeleteI also really like the one in 30 Minute Vegan. :)
ReplyDeleteI made this dressing and loved it. I was trying to replicate a similar recipe that calls for 2 cups of oil -- this recipe tastes every bit of good with just a small amount of oil. Definitely a keeper.
ReplyDeleteI'm SO glad you decided to make this and it caught my eye. I love it! I did add about 3/4Tbsp of agave and it's perfect!
ReplyDeleteThanks Heather. I think that I probably added about a 1/2 tsp when I made it again and liked it like that. I can see that it would be good either way.
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