Sunday, November 29, 2009

Country-Fried Tofu w/Golden Gravy

Country-Fried Tofu with Golden Gravy

Since I had some left over Tofu and Gravy decided to give my hand at the Country-Fried Tofu w/Golden Gravy on page 285. This dish was previously done by Ms. Vegaorama on November 7th.

Since I had the Gravy left over from ThanksLiving all I needed to do was fry up the tofu.

The seasonings are simple as pointed out before just salt and pepper to taste and cornstarch for the coating. It's a very easy dish to make and



  1. and what?? Oh the suspense is killing me! ;)

  2. LOL! I don't recall what I was going to say!


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